Lunch/Dinner
Featured Item
Chief Ribeye
32oz A whole bone-in ribeye roast perfectly marbled.
$94
To Start
Pork Dry Ribs
Bone-in Pork Ribs | Applewood Smoke | Honey Mustard Sauce
Add a side Caesar Salad for $8
$20
Garlic Chimichurri Shrimp
Large Shrimp | Garlic White Wine Butter | Cilantro Parsley Chimichurri | Grilled House-Made Bannock
$24
Northern Waters Pickerel Bites
Malt Vinegar Powder | Dill Caper Tartar Sauce | Grilled Lemon
$22
Chicken Wings
Dry Rub Choices Applewood Smoke | Lemon Pepper | Salt & Pepper | Tajin
Sauce Choices Honey BBQ | Buffalo | Sweet Chili | Honey Garlic | Frank’s Hot
$20 (LB+)
Iceberg Wedge Salad ‘GF’
Crisp iceberg lettuce, cherry tomato, cucumber, sweet pickled onion, bacon, blue cheese crumble, buttermilk ranch dressing.
$14.75
Add grilled chicken for $9
The Daily Soup Kettle
Ask your server about todays creation. Served with Grilled Bannock.
$11.75
Bannock Caesar Salad
Romain lettuce, shaved parmesan, warm bacon, roasted garlic, grilled lemon, bannock croutons, house dressing.
$15.75
Add grilled chicken for $9
Handhelds and Lunch
Steak Frites & Bannock
8oz top sirloin “cooked to your preference”, grilled bannock, candied mushroom & onions.
$28.75
The Bacon Burger
Ground beef, aged white cheddar, bacon, lettuce, tomato, pickle, red onion, mayonnaise.
$19.25
The Three Sisters Poutines — Traditional
Traditional, fries, cheese curds, house gravy.
$12.75 / $16.75
The Three Sisters Poutines — Raging Buffalo Chicken
Raging Buffalo Chicken, fries, cheese curds, mozzarella, chicken strips, house gravy, raging buffalo sauce.
$16.75
The Three Sisters Poutines — Wild Maple
Wild Maple, fries, wild boar bacon, scallion, cheese curds, house gravy, maple drizzle.
$16.75
The Tatanka “Bison” Burger
Ground Bison, Aged White Cheddar, Sautéed Mushrooms, Bacon, Lettuce, Tomato, Sweet Pickled Red Onion, Honey Horseradish Mayonnaise.
$24.25
Sticky BBQ Chicken Crunch Burger
Breaded chicken, sticky maple BBQ sauce, lettuce, tomato, pickle, red onion, mayonnaise.
$18.75
Grilled Chicken Bacon Club
Grilled lemon chicken, crispy bacon, swiss cheese, lettuce, tomato, sour dough, grain mustard mayonnaise.
$19.75
Bowls
Creamy Wild Boar Pasta
Broccolini, roasted garlic, wild boar bacon, cherry tomato, field mushroom, shaved parmesan, heavy cream, truffle oil drizzle, grilled bannock
$26.75
Wild Game Stew “GF”
Slow braised beef & bison tips, field mushrooms, pearl onion. Served with scallion smashed red potato, roasted root vegetables, grilled bannock.
$28.75
Pesto & Roasted Garlic Rigatoni “V”
Cherry tomato, roasted garlic, broccolini, tube pasta, pesto, truffle oil drizzle, grilled bannock.
$22.75
Signature Cuts
Our Signature Cuts are shareable for up to two people and are served with choice of two sides.
Bison Tomahawk
32oz Heavily marbled ‘Gold Label’.
$118
Chief Ribeye
32oz A whole bone-in ribeye roast perfectly marbled.
$94
T-Bone Steak
24oz A full New York strip and a full tenderloin portion connected with the bone still in.
$74
Premium Cuts
All Premium Cuts are served with a choice of side dish.
Beef Tenderloin
8oz
$52
New York Striploin
10oz
$48
Council Ribeye
16oz
$64
Two Bone-In Pork Loin Chops
22oz
$34
Chicken Supreme
With roasted tomato chutney.
$28
Grilled Atlantic Salmon
With maple lemon compound butter
$32
Sides & Add-On Items
Sea salt & rosemary roasted baby potatoes
$7.75
Sweet potato truffle fries
$7.75
Sliced West Coast Coho Smoked Salmon (3oz)
$7.75
Scallion smashed potato
$7.75
Brussels sprouts with wild boar bacon & maple
$7.75
House Baked Bannock (2 slices)
$7.75
Double stuffed baked potato
$7.75
Candied forest mushrooms & onion
$7.75
Forest mushroom risotto
$7.75
Parmesan broccolini
$7.75